885 results
RECIPE
Beet Carpaccio with Burrata, Fried Rocket & Caramelized Pistachios
A twist on the classic beef amuse-bouche, this beet carpaccio served with creamy burrata and topped with pistachios is perfect for any occasion.
Pasta with Lime-Coconut Sauce and Scallops in Filo Tartlets
DIFFICULTY
Average
COOK TIME
Over 2 Hrs.
RECIPE
Pasta with Lime-Coconut Sauce and Scallops in Filo Tartlets
Perfect as a starter or side, these scallop-filled filo tartlets are fragrant and sure to impress your guests.
WE USED
12 Cup Muffin Tray
RECIPE
Pan-Fried Lamb Fillets
A familiar favourite. These succulent lamb fillets pan-fried in butter and fresh herbs is a quick and delicious dinner.
WE USED
Cast Iron Frying Pan with Wooden Handle
RECIPE
Carrot Osso Buco with Gremolata and White Bean Puree
Inspired by the classic Italian casserole, this tender carrot osso buco with white bean puree is comforting and packed with flavour.
WE USED
Cast Iron Round Casserole
RECIPE
Pineapple Almond Milk Ice Cream with Lavender Honey
Pull out all the stops with this bright pineapple almond milk ice cream, drizzled with a fragrant lavender honey sauce.
WE USED
Cast Iron Frying Pan with Wooden Handle
RECIPE
Caramelised Red Onion and Chestnut Tarte Tatin
This tart is a delicious meat-free option to serve at your festive feast. The inverted handles of the Tatin Dish make it easy to flip the dish to release its contents.
RECIPE
Stuffed Turkey Breast with a Citrus Port Glaze
Savour the flavours of the season with this elegant festive main. The citrus port glaze provides another layer of depth to this dish and is so easy to prepare.
RECIPE
Signature Cocktail
This refreshing pomegranate rosemary cocktail will perk up any party. Serve in Le Creuset glassware for a festive toast.
WE USED
Sparkling Wine Cork Catcher SW 105
RECIPE
Festive Cookies
Celebrate and shine with these truly festive cookies, topped with silver sprinkles for an extra bit of sparkle. Great for edible gifting too!
RECIPE
Eton Mess-Inspired Christmas Tree Pavlova
Pull out all the stops this festive season with this grand pavlova, shaped like a Christmas tree. The perfect dessert to bring to the table and impress your guests.
WE USED
Insulated Cookie Baking Sheet
RECIPE
The Ultimate Risotto
An authentic Italian-style mushroom risotto that you will want to enjoy time and again.
WE USED
Cast Iron Shallow Casserole
RECIPE
The Ultimate Coq au Vin
Full of deep, nuanced flavours, this classic French chicken is a winning recipe for when you are trying to impress a crowd.
WE USED
Cast Iron Oval Casserole
