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Crusted and Grilled Scallops in a Creamy Lemon, Parmesan and Herb Sauce
DIFFICULTY
Easy
COOK TIME
Under 30 Min.
RECIPE
Crusted and Grilled Scallops in a Creamy Lemon, Parmesan and Herb Sauce
A fabulous and fresh dish dripping with flavour and indulgence.
WE USED
Stoneware Stackable Ramekin
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Black Garlic and Herb Potato Stack
DIFFICULTY
Average
COOK TIME
Under 1 Hr.
RECIPE
Black Garlic and Herb Potato Stack
Herby and earthy, this indulgent dish will satisfy with its robust flavours.
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Spiced Christmas Duck with Honey Roasted Parsnips and Cherry Jus
DIFFICULTY
Average
COOK TIME
Under 2 Hrs.
RECIPE
Spiced Christmas Duck with Honey Roasted Parsnips and Cherry Jus
A quintessential Christmas classic with an exciting twist, this dish is guaranteed to be a hit this festive season.
WE USED
Cast Iron Oval Casserole
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Gingerbread Spiced Crème Brûlée with Gingerbread Stars
DIFFICULTY
Average
COOK TIME
Under 2 Hrs.
RECIPE
Gingerbread Spiced Crème Brûlée with Gingerbread Stars
WE USED
Stoneware Petite Casserole
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Apple Pastry Frills
DIFFICULTY
Easy
COOK TIME
Under 2 Hrs.
RECIPE
Apple Pastry Frills
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Spiced Cider and Honey Gammon
DIFFICULTY
Average
COOK TIME
Under 2 Hrs.
RECIPE
Spiced Cider and Honey Gammon
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Red Onion and Roasted Garlic Chutney
DIFFICULTY
Easy
COOK TIME
Under 1 Hr.
RECIPE
Red Onion and Roasted Garlic Chutney
WE USED
Stoneware Holly Mini Casserole
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Cranberry and Nut Crackers
DIFFICULTY
Easy
COOK TIME
Under 2 Hrs.
RECIPE
Cranberry and Nut Crackers
WE USED
Acacia Wood Carving Board
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Cranberry and Brie Star Puffs
DIFFICULTY
Easy
COOK TIME
Under 30 Min.
RECIPE
Cranberry and Brie Star Puffs
WE USED
Stoneware Holly Plate
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Sweet Potato, Bacon and Date Hash with Thyme
DIFFICULTY
Easy
COOK TIME
Under 30 Min.
RECIPE
Sweet Potato, Bacon and Date Hash with Thyme
Caramelised sweet potatoes, crispy bacon, and dates meet earthy thyme in this warm, comforting hash — ideal for autumn mornings or brunch gatherings.
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Rolled Deboned Leg of Lamb
DIFFICULTY
Average
COOK TIME
Under 1 Hr.
RECIPE
Rolled Deboned Leg of Lamb
Impress your guests with this succulent leg of lamb, a dish that combines tender, flavourful meat with a rich, savoury stuffing. Create a truly memorable dining experience for every celebration.
WE USED
3-ply Stainless Steel Rectangular Roaster
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White Chocolate Lemon Mousse with a Hidden Berry Centre and Crystalised Berries
DIFFICULTY
Easy
COOK TIME
Under 30 Min.
RECIPE
White Chocolate Lemon Mousse with a Hidden Berry Centre and Crystalised Berries
This elegant treat features a luscious white chocolate mousse infused with zesty lemon, encasing a delightful hidden berry centre. Topped off with crystalised berries for a burst of colour and sweetness.
WE USED
Stoneware Stackable Ramekin
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