A hearty pasta bake with rigatoni, Italian sausage, kale, and a rich tomato sauce, topped with creamy ricotta and a golden cheese crust. Perfect for a comforting family meal or casual entertaining.
Indulge in the nutty sweetness of an almond croissant with the airy texture of focaccia. Baked to a golden crust and finished with an optional glaze, it’s a bakery-style treat perfect for brunch or an afternoon indulgence.
Poon Choi (also spelled Pun Choy) is a traditional Cantonese dish that dates back hundreds of years. It is served in a large basin and it this case a cast iron casserole, with premium ingredients such as braised pork, chicken, seafood, tofu, and vegetables carefully layered inside. The dish symbolises unity, abundance, and prosperity, and is commonly enjoyed during Chinese New Year, weddings, and village celebrations.
Cook with confidence using this set of 3-ply Stainless Steel non-stick frying pans. With three complementary sizes (20, 24, 28 cm), the set combines the best of two materials—giving you the performance of multi-layer stainless steel with the effortless food release of a superior quality non-stick coating. Perfect for lighter frying and healthier meals, add just a little fat or none at all. Cleanup is also exceptionally easy.
Features:
3-ply multi-layering tech: premium-grade stainless steel and aluminium are bonded together to form a 3-layer material that spreads heat evenly and gently through the entire pan. The material is characterized by fast, even heat distribution and is particularly suitable for the “everyday kitchen”.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.
Choose your cooktop: Suitable for all cooktops and conventional oven use, our 3-Ply Stainless Steel cookware is safe up to 260°C. Not suitable for microwaves.
Material:
Stainless Steel
Manufactured in:
China
Guarantee:
Lifetime
SKU:
96200328001000 | 96200224001000 | 96201320001000
Ceramic Glass Cooktop
Electric Hob
Gas Hob
Grill
Induction Hob
Oven
Before First Use:
Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)
Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.
Cooking:
Stay protected – always use oven gloves when handling anything hot.
Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.
For best results, place your product on a shelf or rack. Never place your product on the floor of your oven – it can increase the cooking temperature, leading to faster, uncontrolled cooking which could cause damage.
When using under the grill, always allow at least a 5 cm (2 inch) gap between the heat source and the top of your product.
Cleaning:
Always cool the product for a few minutes before cleaning. Do not plunge it into or fill it with cold water when hot, excessive surface temperature changes may damage the product.
To extend the life of the non-stick surface and ensure enduring performance, we recommend hand washing in hot, soapy water. Dishwasher use over prolonged periods may cause damage to the non-stick surface.
Standard Delivery: $10.00 – delivery in 5 to 10 business days.Return Policy:View full details here